Making Duong Cafe’s powdered coffee with Syphon
First, we prepare Syphon mixing tools
- Then install the flushing session into a glass tube
- Next we pour water into the glass globe by quantifying 2 to 4 users.
- Then we put the glass tube into the sphere and put the gas stove up.
While waiting for boiling water, we weigh Duong Cafe’s coffee beans according to the quantity of 12g per person.
Here we do for example 2 people do 24g.
Then we grinded coffee
After the water in the sphere boils and rises above us, we reduce the fire and add the coffee.
Stir the coffee and set the timer from 45 to 60 seconds.
After 45 seconds off the coffee fire will slowly settle down.
Finally we pull out the glass tube and pour the coffee into the glass.
Duong Cafe Co., Ltd finds a distributor:
Any individual, shop, agent, company, corporation, organization that needs to try it out to distribute instant coffee, powdered coffee contact Hotline, or fill out the following Form:
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address: 107C Minh Khai, Phường Minh Khai, Quận Hai Bà Trưng, TP.Hà Nội
Hotline: 0912 104 901
Email: firstname.lastname@example.org – email@example.com
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Công Ty TNHH Dương Cafe