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The process of producing weasel coffee

Qua Tang cafe chon

The process of producing weasel coffee

About coffee weasel sure everyone knows about this coffee. The type of coffee that the whole world has named is the most expensive coffee in the world, with very little production. And the value of taste and enjoyment is unimaginable.

Vietnam is one of 4 countries favoring the natural conditions of the coffee line to bring back favorable conditions to produce this class of coffee.

Let’s join Duong Cafe Company to see which strict production processes.

Weasel is an animal that was born to have a sense of smell, so picky fussyness is something everyone understands. Ferrets will choose good, ripe enough coffee fruit with no unusual smell or invasion.

On average, a strongly weasel will eat up and consume about 200 milligrams of coffee a day.

Weasel coffee production process:

The first is ferrets eating ripe coffee fruits

After about 12 hours after swallowing, they will produce coffee beans when it is ingested.

Then the farmers dry

Bring the field to peel off the outer shell, then dry again

Then wash off to form green seeds

Then coffee beans are roasted and dried, then processed according to customer requirements.

The process is ensured safety, does not affect the health of weasel, hygiene and sterilization of coffee beans.

Explain the process clearly

Over a period of about 4 hours, the biochemical process of weasel coffee is discharged, the production staff will harvest and dry out in natural sunlight.

Then the staff of Duong Cafe will remove the coffee shell from the seed, the shell will be removed by the machine with the wind retaining the grain.

After being soaked in water, the seeds are hardened with clean water, to remove dirt, and then put them into disinfection and drying.

Ca phe chon qua doi tac

The coffee bean is light green, and hard. Weasel coffee is roasted by computer controlled machine with automatic temperature control technology. So coffee retains its distinctive flavor.

Through the long production process to the user is a hard and thorough step. At present, Duong Cafe Co., Ltd. has launched a premium weasel coffee product line. There are gift boxes for quality. Duong Cafe is proud to be the leading producer of weasel coffee in Vietnam and the world export.

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contact us:
DƯƠNG CAFE
address: 107C Minh Khai, Phường Minh Khai, Quận Hai Bà Trưng, TP.Hà Nội
Hotline: 0912 104 901
Email: duongtamthanh@gmail.com   –  info@duongcafe.comCác Sản phẩm khác: BLACK COFFEE (Hòa Tan) GÓI 120gCà phê Chồn KOPI LUWAK GÓI 150gCà phê hòa tan (20 Gói)

Bạc Xỉu hòa tan (10gói)

Bạc Xỉu hòa tan (10gói)

EXCELSA Gói 250g

Moka GÓI 250g

ARABICA GÓI 250g

Robusta GÓI 250g

Tin Khác:

 

Cà Phê Chồn Chuẩn Nhất Việt Nam

Cà phê chồn

Cà phê Chồn KOPI LUWAK GÓI 150g

Cà phê Chồn WEASEL GÓI 150g

Cà Phê Chồn

Quy trình Sản Xuất Cà phê Chồn Dương Cafe | Tìm nhà phân phối

Cà Phê Hòa Tan – Lựa Chọn Nào Tốt Cho Phái Mạnh

Quy Trình Sản Xuất Cà Phê Chồn Nghiêm Ngặt

Địa chỉ cà phê CHỒN uy tín Hà Nội

Kopi luwak- the most expensive coffees in the world

CAFE TRỨNG – dẫn TOP những loại đồ uống KHÔNG THỂ BỎ LỠ

Tương tư cà phê

Arabica Việt Nam – vùng trồng cà phê NGON NHẤT thế giới

Cà phê ƯỚT- bạn đã nghe đến chưa?

 DUONG CAFE – VIETNAMESE ESSENTIALS – STARTING THE PASSION

KINH DOANH CHUỖI – CƠ HỘI NÀO CHO DOANH NGHIỆP VIỆT

Dấu chấm hỏi về mô hình quán cà phê Độc & Lạ

Không dùng ống hút cà phê bảo vệ môi trường

Mocha – Sự kết hợp hoàn hảo

XU HƯỚNG thưởng thức cà phê của GIỚI TRẺ hiện nay

Tuyệt Đỉnh những loại cà phê ngon nhất thế giới

INSTANT COFFEE (Hòa Tan)

Giá Cà Phê Hôm Nay Chạm Đáy

Cà phê Băng

 

Công Ty TNHH Dương Cafe

 

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